1680 Black River Road, Far Hills, NJ, United States of America, 07931
The new GOFILL bottle filler makes filling inexpensive, easy, prevents oxidation, and has a built-in pump. It is the perfect solution for small volume wineries.
Connect to a vessel containing wine to be bottled. Wine is collected in a single-use liner, automatically kept full by the pump. “A simple solution to minimize cleaning and oxidation as the fill liner is closed with no headspace – a signature of GOfermentor.” says Dr Singh, the inventor of a series of innovative products for the winery.
The liner feeds four bottle filling heads simultaneously using gravity flow. Filling can be paused for hours with no oxidation. Keep filling as long as you want, the pump refills the liner automatically. When bottling is complete – simply discard the fill liner and rinse the heads.
Gravity filling heads provide simple, reliable operation with minimal foaming. The disposable feed liner decouples filtration from the bottling operation, enabling one person operation. The smart pump automatically shuts off if there is no flow of wine, preventing air from contacting wine in the fill liner.
This is the newest addition to GOfermentor’s family of innovative smart products – joining the GOfermentor, SmartBarrel, GOblend, and GOPump in reducing labor, eliminating contamination and oxidation, and ultimately making better wine.
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GOfermentor wins award for innovation
The GOfermentor brings 21st century technology to winemaking. This technology dramatically reduces the water usage. The GOfermentor provides better control of fermentation parameters, minimal exposure to air, and automated cap management, producing better extraction and color and ultimately better quality wine.
Guide to implementing the GOfermentor in your winery
GOfermentor was created by Meera and Vijay Singh. We started winemaking for ourselves and found the existing technology too tedious and environmentally unsound. Traditional winemaking is more janitorial work than wine making! You have to wash all the tanks before you start, then you clean all the equipment, then you have to wash the whole mess again when you are done. Punchdown is another tedious and dangerous process. The overwhelming amount of work led us to rethink the whole winemaking process, to optimize it so that it could be run by just the two of us. To our surprise, the new automated punchdown, build in press technology helped us extract better color and flavor. Our wines won awards, and others wanted to use the technology.
Dr Singh is a world-recognized biotech scientist, he developed the highly acclaimed Wave Bioreactor which revolutionized the production of biopharmaceuticals by using a disposable cultivation bag. He decided to apply his expertise in disposable processing to the key issues of winemaking. The patented GOfermentor and SmartBarrel wine aging/storage system was born out of this work.
Title | Name | Phone | Extension | |
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Owner, Winemaker | Meera Singh | meera@skyacreswinery.com | 9083772244 |
Locations | Address | State | Country | Zip Code |
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GOfermentor | 1680 Black River Road, Far Hills | NJ | United States of America | 07931 |