930 Shiloh Road, Bldg. 44, Suite E, Windsor, CA, United States of America, 95492

http://www.advancedvit.com

(707) 838-3805

Feeds

Rack & Riddle and Solos Team Up to Launch Proprietary Aroma Recovery System for No and Low Alcohol Winemaking in the US

Domestic Headquarters for Research and Development to be based in Sonoma County, California

Rack & Riddle and Solos have announced an exclusive partnership that will revolutionize the production of no and low alcohol still and sparkling wines. The team will be the first in the United States to offer Solos’ patented Aroma Recovery System used in Europe to provide superior flavor and mouthfeel to low and no alcohol wines. Rack & Riddle’s facilities in Healdsburg, Alexander Valley, Geyserville and Lodi will serve as the national headquarters for service, research and development for both companies. Test and small lot production is expected to begin later this year with full commercial scale operations commencing in 2025.

No alcohol, low alcohol and sparkling wine is exploding in popularity. One out of every seven bottles of wine sold now in the U.S. are sparkling wines. The sparkling category has grown two and one-half times over the past 15 years at a retail price premium of 50% relative to still wine., no and low alcohol wines have been growing rapidly in recent years, driven by 40% of U.S. adults seeking to moderate their alcohol consumption and choose occasions for enjoyment. 

“Our customers and clients have been asking for high quality, full flavor, no and low alcohol wines, in both sparkling and still wines. At Rack & Riddle, bringing these new products and services to the market through our partnership with Solos in the United States will be game-changing,” said Rack & Riddle General Manager Mark Garaventa.

No and low alcohol wines will be available in broad price categories ranging from popular to luxury, and in formats including 187ml, 750ml, 1.5L and cans. Still and sparkling wine offerings will be available to winery, retail, hospitality and lifestyle clients.  

“We have found a like-minded partner in Rack & Riddle. No one does sparkling wine that spans multiple methods and formats better than they do. Adding our world-class technology to their already stellar capabilities creates the unique opportunity to craft full flavor, no and low alcohol wines under one roof. This will instantly be the new standard in the space,” said Solos U.S. General Manager Matt Hughes.

“The winemaking team at Rack & Riddle is obsessed with quality, we have a singular focus on mastering the art and science of crafting premium sparkling wines. Now we can provide the market with no and low alcohol wines that deliver the same taste experience as sparkling wines with alcohol,” said Rack & Riddle Executive Director of Winemaking Manveer Sandhu.

All U.S. Solos Sparkling Wine inquiries may be directed to sales@rackandriddle.com while Solos Still Wine inquiries can be directed to Solos at info@solos-technology.com.

About Rack & Riddle

Established in 2007 in Northern California by wine industry veterans Rebecca Faust and Bruce Lundquist, Rack & Riddle was founded with the mission to craft superior sparkling wines. Through years of steadfast dedication and thoughtful expansion, Rack & Riddle has become the #1 custom sparkling wine producer in the United States with 3.5 million cases of capacity. An exceptional winemaking team dedicated to the mastery of sparkling wine supported by state-of-the-art technology, delivers turnkey custom labels and wine services with tank sizes ranging from 500 to 100,000 gallons. Four modern wineries located in Healdsburg, Alexander Valley, Geyserville and Lodi specialize in Méthode Champenoise and Charmat, producing the best of all things sparkling. The company prides itself on being an upstanding member of the communities in which it operates and is committed to operating fairly, ethically, and sustainably.

About Solos

Solos by Flavologic offers the epitome of quality and excellence in crafting low and no alcohol products. Solos is a novel technology born from a pioneering concept and innovation; surpassing existing methods in preserving the authenticity and original essence of a product that has been dealcoholized. Developed following years of meticulous research and testing by Flavologic, a subsidiary of Prodalim Group headquartered in Munich, Germany, Solos is now setting up service centers worldwide. Capabilities ranging from dealcoholization solutions to packaging will premiere at Rack & Riddle in Sonoma County, California. It will not only be the first of its kind in the country, it will also serve as the national headquarters for domestic service, research, and development in the U.S.

For more visit RackAndRiddle.com. Follow Rack & Riddle on LinkedIn, Instagram @RackNRiddle and Facebook.

no and low alcohol nolo

About

Full-Service Vineyard Company with a Committment to True Sustainablility
 
Advanced Viticulture, Inc. is a full-service vineyard management and winegrowing consulting company that operates from a standpoint of sustainability. From a philosophy of minimal inputs to the vineyard, we achieve environmental protection while allowing each sites uniqueness to be expressed in their wines. Reduction of pesticide, fertilizer and irrigation inputs allows the vineyard's characteristics to shine through to the wines.
 
Our management company is full-service. From site preparation to vineyard establishment and vineyard management, we have an attention to detail that results in first-rate vineyards.
 
Our consulting and technology company is full-service. We can be engaged for a brief diagnostic visit, a defined project or an ongoing advisory arrangement. Vineyard moisture, mineral nutrition and pest/disease monitoring programs are offered. Moisture monitoring, weather stations and automation technologies are offered through our company and we provide full support and are backed by our manufacturing partners. Projects and pricing structures can be tailored to match your goals and your budget.

Advanced Viticulture's principal viticulturist is Mark Greenspan, Ph.D.
 
Mark has over two decades of viticultural experience. His background includes a Masters degree in Horticulture/Viticulture and a Doctorate in Agricultural Engineering, both from the University of California, Davis. He is one of very few private practitioners who have been elected as an honorary member of Gamma Sigma Delta, the Agricultural Honor Society.
 
He is regarded as one of the worlds leading experts in winegrape irrigation and has written scientific and trade journal articles on the subject. In addition to his command of grapevine irrigation practices, he has extensive experience in vineyard mineral nutrition, crop load management, vineyard uniformity, grape maturation, weather, climate and viticultural technologies. Mark holds certifications from the American Society of Agronomy as Certified Professional Agronomist (CPAg) and Certified Crop Advisor (CCA). He is also a licensed pest control advisor (PCA) in California (#131135).
 
With a background in electronics engineering, coupled with mastery in viticulture, Mark is uniquely equipped to support the implementation of technology in the vineyard and does so through numerous corporate partnerships.
 
He has frequently delivered presentations on numerous topics to his colleagues in the wine industry at venues ranging from small classrooms and vineyard tailgate meetings to large industry-wide symposia.
 
Mark is a regular contributor to wine industry publications, including Practical Winery and Vineyard andWine Business Monthly. He has been contributing a monthly column on viticulture for Wine Business Monthly since 2005.

Contact

Contact List

Title Name Email Phone Extension
Dr. Mark Greenspan mark@advancedvit.com 707-838-3805

Location List

Locations Address State Country Zip Code
Advanced Viticulture, Inc. 930 Shiloh Road, Bldg. 44, Suite E, Windsor CA United States of America 95492

List of Locations