300 Technology Center Dr., Ste 550, Rock Hill, SC, United States of America, 29730
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Now You Can Power-Steam Your Wine Tanks in Minutes, Not Hours
No matter what their size, cleaning and effectively sterilizing wine tanks often consumes lots of time, plus a struggle to get the internal temperature up to the required 212 degrees necessary to kill bacteria and other microorganisms, the presence of which can spoil wine.
What if you could clean and sterilize a 16,000 gallon wine tank in under 30 minutes? Would that get your attention? Now you can.
ENTER THE NEXT STEP
IN STEAM CLEANING
It’s all about more power. While standard steam cleaners and steamers somewhat reduce the amount of cleaning time vs. pressure washers, many struggle to produce hot enough steam to sterilize a tank.
According to a recent article from the UC Davis Enology Viticulture and Enology Department, "Sterilizing removes all microbes and viable cells and leaves no pathogen alive and zero contamination (kills nearly 100%)."
Steam generators, like the Sioux’s Steam Steam-Flo® Generator, are powerful enough to not only quickly remove organic and inorganic contaminants to a level where they are no longer a threat, but can rapidly raise a tank’s interior temperature to achieve effective sterilization.
- Sanitize and sterilize winery tanks in minutes
The Sioux produces 370-3450 pounds per hour of continuous saturated steam in minutes to eliminate hazardous mold, fungus and bacteria as well as removing debris build-up. - Reduce water and electricity
Enjoy significant cost reductions from reduced water usage and electricity consumption.
BUT DON'T TAKE OUR WORD FOR IT!
Let us prove the concept at no cost to you.
Contact us for a FREE demonstration. We’ll schedule a visit to come out to your winery so you can see for yourself the power of the next step in steam.
About
Atlas Copco is a leading global provider of compressed air solutions. We are committed to sustainable productivity with a full line of air compressors, blowers, vacuums, gas generators, and other quality air solutions. With multiple locations across the United States, Atlas Copco has provided cutting edge equipment for businesses and industry for nearly 145 years with a focus on productivity, efficiency, safety, and ergonomics.
Atlas Copco is committed to delivering complete solutions for its customers with dryers, piping, and all other equipment necessary to fit every need. We demonstrate our dedication to service by investing in new facilities that support manufacturing, distribution, training, and sales for customers nationwide.
Atlas Copco is rated among the top 100 sustainable companies in the world and is a member of the Compressed Air and Gas Institute (CAGI).
In the wine-making industry, nitrogen is used to prevent oxidation which allows the use of fewer additives. Also the acidity, color, aromas and natural flavor of the wine will be well conserved. The use of nitrogen will allow a longer storage time without alteration of the primary quality of the wine.
Nitrogen is practically insoluble in water and therefore is ideal to transfer the wine. To ensure maximum hygiene the bottles are washed and dried with nitrogen before filling. The drying goes faster than with normal air because the production process of the on-site nitrogen generator makes it a very dry gas. And finally the bottle, after filling and before placing the cork, is purged with nitrogen to avoid the presence of residual air in the neck of the bottle.
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| Atlas Copco | 300 Technology Center Dr., Ste 550, Rock Hill | SC | United States of America | 29730 |
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