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Webinar - Tues, April 5th - Trends in Winemaking: The use of Non-Saccharomyces Yeasts

Join us for this complimentary technical webinar on Trends in winemaking: The use of Non-Saccharomyces yeasts - presented by Gusmer Enterprises and Chr. Hansen. 

Presentation Topics include:

  • Explore the yeast landscape – Saccharomyces cerevisiae and beyond
  • How, when, and why to apply non-Saccharomyces yeast
  • How non-Saccharomyces yeast can provide a positive sensory impact and be used as a tool against spoilage
  • Selecting the proper Viniflora yeast strain for your wine
  • Using pre-fermentative yeast to protect the must by preventing the growth of unwanted yeast and bacteria
  • Differentiating your wine by aroma intensification, acid production, and mouthfeel perception through biological means

SPEAKER SPOTLIGHT

Duncan Hamm

Chr. Hansen Senior Application Specialist,
Dept. of Wine & Fermented Beverages

Duncan is based in Copenhagen where his current role is Application Scientist within the area of Wine & Fermented Beverages, but over the fourteen years spent working with Chr. Hansen has been in a range of enology-based roles, across a variety of locations.

Duncan’s initial degree was in Chemistry, which he completed at the University of Waikato in New Zealand, but later in life completed a Grad. Dip in Viticulture & Oenology (Distinction) at Lincoln University, also in NZ.

Combined with some first-hand winemaking experience soon after graduating Duncan brings a deep understanding of both the scientific and practical aspects at play within wine fermentation.


Have a question about the webinar?
Email us at gusmerwine@gusmerenterpries.com
 

webinar yeast non-Saccharomyces yeast

About

Gusmer Enterprises specializes in Liquid Filtration Products, Fermentation Technology and Beverage Processing Aids

In 1924, Aage Gusmer incorporated our company as the exclusive distributor of a tank coating for the North and South American brewing industry. Today, Gusmer Enterprises, Inc. is one of the leading suppliers of processing aids and equipment to the entire beverage industry, focusing on the beer, wine, juice and distilled spirits segments. Gusmer continues to manufacture and exclusively represent many world-wide suppliers of superior products for fermentation applications.

Gusmer also has developed a dominant leadership position in the manufacture and distribution of filtration products (depth filter material, fiber, sheets, stacks, cross flow) and specialty products such as absorbent products and other custom materials. These products are used in a variety of industrial and commercial applications. Gusmer's manufacturing plants have achieved ISO 9001 status.

Gusmer is continuing to expand into synergistic applications such as new processing products for food, and recently obtained its first GMP certification.

Our core values of ethical integrity and commitment to excellence remain the foundation of our company. Gusmer's Service with Knowledge® is our hallmark, providing stellar service with in-house technical expertise and a consultative sales approach. Gusmer is well-known for its quality, dependability and flexibility in addressing business needs. Gusmer's offices/warehouses are strategically located throughout the USA, and our domestic and international distributors enhance further our accessibility to our customers.

Gusmer is proud of the long-term collaborative partnerships that we continue to grow and develop with customers, employees and vendors. Continuous improvement and innovation are the heart of Gusmer as we seek to provide products that make the products we use as consumers the best that they can be.

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Gusmer Enterprises 81 M Street, Fresno CA United States of America 93721

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