19363 Willamette Dr #181, West Linn, OR, United States of America, 97068
For some, the passion for winemaking evolves into the responsibility of leading a team, but without prior managerial experience, you might find yourself steering through uncharted waters. According to research from CEB (Gartner), 60 percent of new managers fail within the first two years of their new role!
InnoVint’s Director of Client Success, Amanda Turner, has trained and supported many new managers through these challenges. Here’s a distilled version of Amanda’s insights tailored for those stepping into management roles within the wine industry.
1. Building Personal Connections
It’s not just about the wine production process; it’s about the people driving that process.
Picture this: You’re in the middle of a hectic harvest. Amidst logistics concerns like delayed barrel shipments, a team member excitedly shares a personal milestone– their child just took their first step! It’s these moments of connection that transform workplaces into communities.
Amidst the hustle, don’t overlook the value of getting to know your team personally so you can share in these big moments with them. Understand their stories, their motivations, and their concerns so you can create a foundation of trust, empathy, and camaraderie.
Be approachable and genuine, but also establish yourself as a respected guide and confidant, not merely as another colleague.
Here are some strategies to foster meaningful connections:
Our guiding star at InnoVint is our principle: Put People Above All Else. Because we’re not just running a business, we’re also cultivating relationships, internally and externally.
2. Establishing Trust Through Regular Check-Ins
A cohesive winery team thrives on trust. As a new winery manager, building trust with your team is essential for fostering collaboration, open communication, and job satisfaction. One effective way to establish and nurture trust is through regular one-on-one meetings to provide a dedicated space for managers and employees to communicate openly.
Amanda’s Blueprint for Effective One-on-Ones:
Consistent communication not only addresses immediate issues but also carves out a space for team members to share innovative ideas, fostering a culture of inclusivity and creativity.
3. Feedback As A Growth Tool
Feedback is a powerful tool for growth and development. As a winery manager, providing high-quality feedback is essential for nurturing your team’s skills and driving positive change; it’s likely the single biggest thing you can do to help them get better at their job.
Giving feedback can be difficult, even scary, but if you do it right, your direct report will feel valued by and closer to you as a result. The more you do it, the easier it will get.
When offering feedback—constructive feedback or praise (which, by the way, you should do lots of!)—use the SBI model: Situation, Behavior, Impact. This structured approach ensures that feedback is clear, objective, actionable, and memorable.
Employ the SBI Method:
Here’s a prime example of constructive feedback: “When you were training the interns, you spoke very quickly without pausing for questions. For someone new to our team, it was likely too fast for them to absorb.”
And remember, feedback isn’t just top-down. Encourage your team members to share their thoughts on your managerial practices as well. By creating a culture of open feedback, you create an environment of continuous improvement and mutual respect.
The transition from winemaker to team leader can be as intricate as winemaking. Start by tuning into your team, nurturing trust, and championing feedback. Becoming an effective manager is a journey of continuous learning and adaptation.
You got this. 🍷Cheers to your new chapter!
What is InnoVint?
InnoVint is cloud-based wine production software that enables real-time data entry using mobile devices. Our platform designed by experienced winemakers and top engineers is intuitive, flexible and models every step of the winemaking process. InnoVint puts real-time data at your fingertips, giving you superior insight into your operations to help you and your team make better wine, together.
Real-time Data Capture & Work Orders
InnoVint's mobile record-keeping eliminates paper records and duplicate data entry. You can record activities, additions and analytics via mobile devices anytime, anywhere. Work orders are created and assigned digitally. Cellar staff receive them on a mobile device, enter the requested data, and complete them as the work is performed. Work orders are editable and flexible so you can confidently plan both your long-term monthly topping schedule and last-minute work during harvest.
InnoVint provides a variety of mobile options to fit your unique winery environment, from fully-featured tablet access to mobile apps for iPhones and iPods. Each user has their own permission-based account allowing everyone involved and interested in production analytics to find value in InnoVint, from the owners to the interns.
See InnoVint in Action
Once you get a taste of InnoVint, you’ll get it. Schedule a demo today and see how our easy-to-use winery management software can maximize your winemaking potential.
Email us at sales@innovint.us
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Locations | Address | State | Country | Zip Code |
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InnoVint | 19363 Willamette Dr #181, West Linn | OR | United States of America | 97068 |