902 Enterprise Way STE M, Napa, CA, United States of America, 94558
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SmartCheck® by Ju.Cla.S. - New technology for tartrate stability evaluation in the cellar
New laboratory instrumentation, intuitive and versatile, to obtain results about the tartaric stability of the wines. It interfaces with other company systems in compliance with the 4.0 industry guidelines for interconnectivity, equipment dialogue, and automation.
The assessment done with SmartCheck® can be carried out at 5 possible temperatures for the time decided by the operator; This makes it a “direct” tool, that can be used either for scientific research investigations or to control the production stages by obtaining a parameter that is certain and consistent.
The results can be seen in real-time on an intuitive display of screen pages, where the test can be followed through five parameters: temperature, initial, instantaneous, differential conductivity, and minutes remaining before the end of the assessment.
The tool can be connected either to a smartphone that controls the test or to a connected PC interacting online.
Features of the SmartCheck®
• Test execution with the choice of 5 possible temperatures
• Test execution for different time options
• Possibility to stop the test ahead of time
• Compact size, for easy positioning on the laboratory bench
• Electronic area protected against condensation and separated from the liquid zone
• Easy washing of the sample area
• Cooling is modulated and automatic, with 0.1°C precision with current water
• Remote control interconnection with a smartphone to switch on, view, store and switch off
• Adapt for interface with 4.0 cellar management systems
• Updating applicable also at second moment with original Ju.Cla.S software.
Contact us today!
JUCLAS USA VASONGroup SmartCheck Tartrate stability tartrates
About
JU.CLA.S.
The Beating Heart of Oenological Innovation.
JUCLAS was established in 1990 based on an idea of the owners of the VASONGroup. It arose out of the need to find important and safe plant solutions to the problems involving the food and beverage industries and in particular the winemaking sectors.
JUCLAS is a young company, with a sizable R&D department, which designs and creates innovative technologies with special attention to those aspects related to qualitative improvement that translates to green and user friendly solutions.
Today the VASONGroup can be considered a leader in its sector as many of its process-control techniques presented on an industrial scale have already become standard use in wineries. Two of the most notable illustrations are the clarification by the means of flotation, which was first adapted and performed by the VASONGroup in 1992 & the tartaric stabilization of wines by means of ionic separation on membranes otherwise known as the electrodialysis technique.
In 2015 JUCLAS USA was founded as the United States branch of the VASONGroup. Located in Napa California, we offer the same unparalleled winemaking adjuvants and equipment the group has been offering for 50+ years worldwide.
Contact
Contact List
| Title | Name | Phone | Extension | |
|---|---|---|---|---|
| CEO | Mariangela Guarienti | mariangela.guarienti@vason.it | 707-339-5292 | |
| After Sales Manager | Logan Fleming | logan.fleming@vason.it | 707-400-3911 | |
| Sales Representative | Patrick Gabrielli | patrick.gabrielli@vason.it | 707-947-9188 | |
| COO | Massimiliano Buiani | massimiliano.buiani@vason.it | 707-492-7308 | |
| Office Manager | Shane Singh | Juclas.usa@vason.it | 707-501-7801 |
Location List
| Locations | Address | State | Country | Zip Code |
|---|---|---|---|---|
| JUCLAS USA, Inc. | 902 Enterprise Way STE M, Napa | CA | United States of America | 94558 |
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