Trusted by hospitals and dental offices across the world, Airocide is scientifically proven to be effective in purifying air and protecting spaces from airborne pathogens. As people gather in your tasting rooms, having air purification equipment installed is essential to keeping your staff and guests safe and reducing the spread of airborne contaminants. In their latest guidelines for reopening, CAL OSHA recommends the installation of air purification equipment in enclosed spaces (CAL OSHA COVID-19 Industry Guidance: Wineries and Tasting Rooms, page 9).

Airocide’s GCS line is ideal for tasting rooms. The PCO technology inside the units has proven effective in medical settings, schools, production space and wineries. This technology captures both small and large airborne contaminants then destroys them. The units run 24/7 in the desired space and they make little to no noise, meaning they will not interrupt your tastings. The exterior plastic cover of the units can be easily removed for annual maintenance.

If you would like to learn more about how Airocide can help you improve the air quality in your hospitality spaces, please contact us for a consultation. We can evaluate your facility in person or remotely.

Inquires: please contact North Bay Air Purification at 707-927-5768 or email us at contact@nbairpurification.com.