5915 El Camino Real, Atascadero, California, United States of America, 93422
This February, wine club members of nearly 30 wine brands across four California counties and Michigan State can claim two complimentary tastings at any other participating club’s tasting room. Why? Because these tasting rooms have joined ReSIProcal February!
Participating tasting rooms’ wines are made with SIP Certified® sustainable grapes, cultivated by sustainable farming practices that show care for the people and the planet. ReSIProcal February is a way to connect these like-minded brands and spread awareness of their good work.
Participating locations include Baileyana Winery, Cambria Winery, Castoro Cellars, Niner Wine Estates, Vina Robles, Foxen Vineyard, McIntyre Tasting Studio, Shady Lane Cellars, and many others.
Wondering if you’re a member of a participating wine club and can claim these complimentary tastings? Visit the ReSIProcal February event page at https://sipcertified.org/resiprocal2024 to see a list of all participating brands.
Tasters have an opportunity to win a gift from SIP Certified at the end of the month! When they take a picture of a SIP Certified logo at a tasting location, post it to social media, and tag their tasting location and @sipcertified, they will be entered into a random drawing. The winner will be announced and contacted Monday, March 4, 2024.
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About SIP Certified
Sustainability in Practice (SIP) Certified® is a sustainable certification program for winegrowers and winemakers. The program evolved from the award-winning self-assessment (Positive Points System) developed by Vineyard Team which helped growers evaluate their sustainable practices on every level, from habitat to water, soil to human resources.
Today, over 46,000 vineyard acres in California, Oregon, and Michigan; five wineries; and more than 60.3 million bottles of wine have been SIP Certified. Consumers around the world can now find a wide array of sustainably produced wines to fit their needs, budgets, and stylistic preferences.
SIP Certified Vineyard Team sustainable wines sustainable ReSIProcal February
What started as a small grower group’s desire to educate and guide themselves towards sustainable winegrowing practices has become Vineyard Team, an internationally recognized leader in the sustainability movement.
Since 1994, the 501(c)-3 non-profit has served its membership of farmers, winemakers, and industry partners by creating an educational network with the leadership of its staff and board of directors to help growers save resources and money, all while cultivating valuable relationships.
Vineyard Team will identify and promote the most environmentally safe, viticulturally and economically sustainable farming methods while maintaining or improving the quality and flavor of wine grapes.
The Team will be a model for wine grape growers and will promote the public trust of stewardship for natural resources.
Demonstration projects help growers learn about new management techniques, successfully adopt new practices, and minimize risk.
Staff, technical advisors (University of California Cooperative Extension/university professors), and growers collaborate to implement specific practices and share the results with the winegrowing community.
Click here to read more about the Demonstration Projects Vineyard Team has been involved with.
Title | Name | Phone | Extension | |
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Executive Director | Beth Vukmanic | beth@vineyardteam.org | 805-464-4851 | |
Outreach & Education Coordinator | Hayli Macober | hayli@vineyardteam.org | 805-464-4849 | |
SIP Certified Coordinator | Whitney Brownie | whitney@vineyardteam.org | 805-464-4850 |
Locations | Address | State | Country | Zip Code |
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Vineyard Team | 5915 El Camino Real, Atascadero | California | United States of America | 93422 |