The Vivelys Group specializes in the design, development and application of leading-edge winemaking technologies that answer challenges faced by today's modern production facilities in major wine regions around the world. Contrary to global oenological recipes, Vivelys offers each customer a specific and unique solution which is easily and rapidly adjusted to individual operational requirements.

 Through its deep understanding of winemaking science, systems and processes, along with expertise in product design and programming, the company delivers business value by helping customers become more competitive and efficient at achieving their target wine profiles.

 Five Vivelys subsidiaries located in major wine regions around the world and a network of worldwide distributors sell and provide consultation on the group's full line of micro- and macro-oxygenation systems, grape and wine analysis tools and premium French oak chips.

 The Vivelys Group includes :

• Oenodev Micro-Oxygenation for single or multiple tank application
• Boise' oak chips for premium French oak results
• Dyostem and Dyostem Plus system for monitoring grape sugar loading to know the optimal time for grape harvest
• Cilyo - Reactor O2CM
• Siryelsensory analysis pen for easy gathering and management of wine sensory data
• Smart Bung that indicates the wine level inside your barrels and alerts you when to top off
• Kit Brett for early detection of brett with an economical, easy-to-use lab test kit