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Chain of Oak is a self-installed "through the bunghole" oak flavor profile delivery system designed by Innerstave to benefit those winemakers who do not require 100% new barrel oak flavor. This system is winemaker installed and ...
Oak Binsert™ is a lightweight stainless steel fixture that holds 20 Innerstave French or American oak stub staves in an ordinary ½ ton plastic bin. This provides the equivalent extraction of 2.5 barrels of new oak ...
Premium Oak Cubes are intended for the winery that desires premium barrel flavors in their stainless steel tanks. The 15 lb. mesh bag of oak cubes contains approximately 68.10 square feet of surface area. It can be ...
Innerstave Tank Staves, intended for use in any wine tank, are tailored for winemaker's needs on an individual basis. These staves are compatible with stave boxes, stacking systems or any other custom system that requires ...
Bag of Block is intended for the winery that desires premium barrel flavors in their wines but may not have room or the inclination to use barrels. The 22 lb. mesh bags contain approximately 63 square feet ...
OakPLUS French Oak Flour assists in masking vegetal overtones, also known as perizines binding color and enhancing texture. The feel in the mouth is bigger, with a touch of non-aggressive tannin. The oak flavor is ...
Tank Innerstave in any wine tank allows wineries to obtain premium oak barrel character in larger wine vessels. It is designed for use in all phases of winemaking in 5,000 to 100,000 gallon tanks. Tank Innerstave is ...
Barrel Innerstave can be used in all phases of winemaking and is designed to impart oak flavor at the same rate as new premium oak barrels. The system works within the framework of a comprehensive ...
Fan Innerstave is for use in a neutral oak barrel. Each Fan Innerstave set contains 20 square feet of premium oak wood, replicating of the surface area of a 225L barrel and providing similar extraction as ...
OakPLUS Chips and Fines can be used during every stage of winemaking. Multi-stage additions are encouraged because additions at each stage of the wine processing will create different premium oak flavor profiles. During fermentation, OakPLUS ...
