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SPICA has found a terrific home at La Crema Winery in Win
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lab quality control automated analyzer automated lab Admeo SPICA Y400
How much do we appreciate feedback from our clients? A ton! It was a joy to hear how Alicia Wilbur's experiences with SPICA has influenced QC at Herzog Wine Cellars:"With SPICA, our ability to tra
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Are you excited about WIN Expo on December 4th in Santa Rosa? We are looking forward to speaking with you about helpi
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Has it been raining in your vineyards recently? In many wine growing areas, conditions are changing and testing for gluconic acid is crucial during wet harvests. We have the solution for testing!
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A pioneer in innovation applied to wood for winemaking, Pronektar is expanding its range with the launch of PureVan, a new type of wood chip specially designed to offer a vanilla aroma of unprece read more
A smooth, complete fermentation doesn’t happen by chance, it starts with balanced yeast nutrition. When yeast has access to the right nutrients at the right time, you avoid sluggish or stuck fer read more
Walter Levia and Remington Jorgensen at Davis Estates are already full of smiles with read more
Crush is coming, and Gusmer wants to be your go to provider for all your winemaking solutions. Gusmer offers a full range of innovative enological tools that includes: Fermentation and processing aids read more
How much do we appreciate feedback from our clients? A ton! It was a joy to hear Alex Frost experiences with our reagents and how it has influenced QC at Sextant Wines:"The Y15 is definitely the most read more
LMalic acid is a cornerstone in the art and science of winemaking. As one of the primary organic acids in grapes—alongside tartaric—it profoundly influences taste, freshness, stability, an
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