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Stay Connected in the Field with New SMS Alerts in AlertView
Intelliculture is excited to share that you can now set up SMS alerts in AlertView so you catch them on the field.Getting Started:Just like setting up email notifications, you can do so with SMS in th read more
AI in the Vineyard: Useful or Just Hype?
Two years ago, I wrote an article on AI in the vineyard for WBM. Feel free to read that article read more
Check cold stability with EasyCheck
How do you ensure that your wine is ready for bottling, cold stable and free of the dreaded tartaric acid crystals? For some wineries getting this certainty can be a nightmare both in terms of t
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Quality Control at WiVi
WiVi Central Coast is next week! Are you looking forward to the trade show as much as we are? What are your labs' needs around QC? Please reach out with questions, we would love to speak with you.
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R-Biopharm Announces Local Partnership with myEnologist
R-Biopharm is pleased to announce a new partnership with myEnologist, expanding local access to our Enzytec™ Liquid wine analysis kits in Napa and Windsor, California.Through this collaboration, read more
You're Invited! Wine AI Group Starts This Friday
AI for wine.You're thinking about it.We're thinking about it.Everyone's thinking about it.So let's get together, and pool our collective thoughts, ideas and learnings.
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Quality Control Testimonial from ONX Wines!
How much do we appreciate feedback from our clients? A ton! It was a joy to hear Phoebe Bartoldus' experiences with A
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Quality Control at Oregon Wine Symposium
Oregon Wine Symposium is next week! Are you looking forward to the trade show as much as we are? What are your labs' needs around QC? Please reach out with questions, we would love to speak with y
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Oregon Wine Symposium OWS Admeo quality control lab automated lab
If you’ve ever rerun a sample because your free SO₂ result didn't seem right, this post is for you.
If you’ve ever rerun a sample because your free SO result didn't seem right, this post is for you.Managing free and total sulfites is one of the most critical controls in wine stability and
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