Twelve years ago, when Ashley Leonard and Dan Strengier first brought InnoVint’s unique, data-based software to the wine industry, it would have been difficult to comprehend how fully AI technology would revolutionize winery operations. But that’s exactly what’s happening with InnoVint’s all-in-one winery operating system that’s been empowering wineries since its inception: InnoVint is now weaving AI throughout its cutting-edge platform to make functions like Vineyard Tracking, Wine Production, Inventory Management and Cost Accounting practices easier and more effective than ever before.  Strengier, InnoVint’s Co-Founder and CTO describes InnoVint’s new AI capabilities as “exponentially more efficient.” “AI can literally capture analyses written on a messy napkin and import a 30-page PDF document flawlessly,” Strengier testifies. “It can create complex work orders for panels of analytics and additions on tanks in seconds – and do it from anywhere. Doing this work manually just is

Throughout July, InnoVint is bringing together top winery CEOs, COOs, finance leaders, and winemakers to share their secrets to running a successful, healthy wine business. The Healthy Winery Webinar Series consists of three events, each dedicated to exploring a critical dimension of winery health: financial, operational, and cultural. Join the discussion and get practical tips to bring back to your own winery, regardless of your role. Event 1: Financial Health - Strategies for Sustainable Winery Growth Tuesday, July 9th at 11:00 AM PDT Peter Willmert, CEO, Hudson Napa Valley Rick Lawson, Director of Finance, Shafer Vineyards Event 2: Operational Health - Best Practices for Efficient Winery Operations Monday, July 15 at 1:00 PM PDT Juan Munoz-Oca, COO, Marchesi Antinori Ryan Pennington, COO, L’Ecole Event 3: Cultural Health - Building and Nurturing a Positive Winery Environment Wednesday, July 24 at 11:00 AM PDT Remi Cohen, CEO, Domaine Carneros Kyle Altomare, Winema

Afternoon Brief, September 1st

Introducing the Newest AVA in California: Winters Highlands: Winters Highlands has been designated as the newest American Viticultural Area (AVA) by the U.S. Alcohol and Tobacco Tax and Trade Bureau (TTB)...

January 7 – After 35 years of dedicated service, Carneros sparkling wine pioneer Mike Crumly, Vice President of Vineyard Operations at Gloria Ferrer Caves & Vineyards, is retiring this January 2021. A native of California, Mike earned his degree in Zoology from the University of California, Santa Barbara and a degree in Viticulture from the […] The post Gloria Ferrer VP of Vineyard Operations Mike Crumly to Retire appeared first on Wine Industry Advisor. Url:https://wineindustryadvisor.com/2021/01/07/gloria-ferrer-vp-of-vineyard-operations-mike-crumly-to-retire?utm_source=rss&utm_medium=rss&utm_campaign=gloria-ferrer-vp-of-vineyard-operations-mike-crumly-to-retire Published Date:Thu, 07 Jan 2021 19:06:28 +0000