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AaquaTools AaquaBlaster LT is ideal for applications where the insertion opening is smaller than two inches such as wine barrels and closed head 55 gallon drums. The cleaning efficiency of the AaquaBlaster LT is achieved ...

160 Proof Wine based alcohol.  VERY high quality!.  Available in 5 gallons up to 6000 gallons.  Quantity discounts available. 

Winemaking Challenge: You need high quality, reliable grape spirits for your operations Winesecrets offers Premium Grape Spirits for alcohol addition and sanitation requirements.  Distilled from wine, these products with three levels of alcohol content (170, 180 &...

UX-520 Addition Trials: What We’ve Learned from Blending Background UX-520 is an intensely colored red wine made using a proprietary process. This product is intended to enhance the color of weaker red wines ...

Indoors, outdoors you name it - hot water anywhere! Just provide the water and we'll heat it up to 185°F with flows up to 13 gallons per minute. With our pressure washer option, you can ...

A reliable and robust fermenter with very high alcohol tolerance and the potential to enhance color. Please call for availability. Applications Red is a reliable and robust fermenter with very high alcohol tolerance and the ...

An excellent yeast to use in conjunction with high sugar grape juices that will lead to high potential alcohol yield. Please call for availability. Applications Fructo is an excellent yeast to use in conjunction with ...

A good fermenter with the ability to enhance colour and mouthfeel in red wines through the extraction of phenolic compounds in the grape juice. Please call for availability. Applications Red Select is a good fermenter ...

A strong fermenter with a high capacity to add structure to high alcohol potential wines in the range of 16-18% (v/v). Applications Fructo Select is a strong fermenter with a high capacity to add ...

For fruity red and rose wines. SafOeno STG S101 was selected in the Beaujolais region for its high ester production at low temperature. Still wines. Dosage: 20 g/hl Fermentation restart. Dosage: 30 to 40 g/hl For ...

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