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Safeguards and Analysis of Potential Smoke-tainted Grapes
In recent years, the increasing frequency and intensity of wildfires have posed significant challenges for winemakers and grape growers. One of the most pressing issues is the impact of smoke exposure
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Learn About GOfermentor Advanced Winemaking Technology at Unified
GOfermentor will be exhibiting at the Unified Symposium virtual trade show, register for free and read more
2020: The Year Testing Availability and Technology Failed Our Wine Industry Economy
Accurate, available and cost-effective diagnostic tools have never been more critical to economic survival than in 2020. While the world waits for a COVID-19 vaccine, large segments of our econo read more
GOfermentor Jr: Micro-Fermentation, Smoke Taint Evaluation
With winegrape analysis laboratories backed up for months, using a micro-fermentation to reveal smoke taint has emerged as a quicker alternative detection method. Micro-f read more
Smoke Taint Evaluation Using the GOfermentor Jr.
With winegrape analysis laboratories backed up for months, using a micro-fermentation to reveal smoke taint has emerged as a quicker alternative detection method. Micro-fermentation can be easily perf read more
