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Eveline Introduces ML Prime
ML Prime has been developed with a production process that optimizes the active bacterial culture. Its high malolactic enzyme activity shortens the lag phase and can... read more
Introducing ML PRIME™: The Game-Changer in Malolactic Fermentation!
Introducing ML PRIME™, the unparalleled, unmatched wine bacteria for conducting ultra-fast malolactic fermentation (MLF) in wine with no initial lag phase, in 2 to 6 days, especially at high pHs
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Scott Laboratories Announces U.S. Approval of a New Organism for Malolactic Fermentation
Scott Laboratories Announces U.S. Approval of a New Organism for Malolactic FermentationPetaluma, CA., (May 20, 2025) – read more
The Chitosan: Naturally Protect Your Wine
The efficacy of chitosan has been proven, but to understand how this polysaccharide works it is necessary to describe its specific characteristics and mechanism of action.Chitosan is a natural derivat
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Scott Laboratories Announces U.S. Approval of a New Organism for MalolacticFermentation
Scott Laboratories is thrilled to announce the U.S. approval of the first and only non-Oenococcus strain for malolactic fermentation. The approved strain, Lactiplantibacillus plantarum DSM 34613, is a read more
Afternoon Brief: Vineyard Workers Celebrated and Arrested
In the same week that Napa Valley Grapegrowers gathered to celebrate their 50th anniversary as an organization, ICE arrested farmworkers in another wine region on California's Central Coast...
Napa Valley Grapegrowers Dr. Markus Keller American Society for Enology & Viticulture ASEV National Conference Medlock Ames Winery RISE Climate & Wine Symposium Southern Glazer's Wine & Spirits Major Brands Inc. Korbel California Champagne Henkell Freixenet Sunset International Wine Competition Duckhorn Portfolio Paraduxx Rector Creek Vineyard Jo Armstrong Hope Family Wines InnoVint Vinarchy Willamette Valley Vineyards Dichotomy Vineyards Lallemand Oenology Clay Mauritson Mauritson Winery April Dastic Pope Valley Winery WineSpot Peregrine Mobile Bottling ATPGroup Verdi Barton & Guestier
Quebec 2025 Green CEO Awarded to Lallemand CEO
On April 22, Earth Day 2025, Lallemand CEO Antoine Chagnon received the Quebec 2025 Green CEO Award (Prix PDG Vert) in the category of leaders of large organizations. The award celebrates his commitme
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Lallemand Oenology Celebrates 35th Anniversary of Wine Bacteria Expertise and Production
🍷 Lallemand Oenology: 35 years of innovation in malolactic fermentation 🔬✨
