Lower Alcohol Doesn’t Mean Lower Risk

Reducing ethanol removes one of wine and beer’s natural protective barriers, increasing susceptibility to spoilage bacteria, refermentation and instability.Key challenges producers face:• H read more

Modern Wine Stabilization Without Chilling

Tartrate stabilization helps keep wines bright, clear, and free of the “wine diamonds” that consumers often perceive as a flaw. While traditional cold stabilization works, it can be time- read more

stabilization acacia gum CMC

Alcohol Beverage Importers Continue to Navigate Uncertainty Despite Supreme Court Decision on IEEPA Tariffs

On February 20, 2026, in a victory for American beer, wine, and spirits importers, the Supreme Court in Learning read more

Tariffs Beverage Law IEEPA Supreme Court Decision

Streamline your Microbial Monitoring: Sysmex CyFlow RI-300 is your Solution

Streamline your microbial monitoring with real time actionable data on an easy to use and cost effec read more

Wine Analysis

Navigating the New Wine Landscape: 2026 US Market Trends for Wine Brands

After 30 years of moving up and to the right, the American wine industry hit a wall.Not a temporary slowdown or a soft patch. A structural shift that requires a fundamentally different marketing playb read more

Bouchard Cooperages Appoints Austin Culver

Bouchard Cooperages, a leading representative of premium oak solutions for the wine, spirits, and beer industries, as well as non-oak vessels for aging and fermentation, is pleased to announce the app read more

Great Wine Deserves the Right Finish

At ACIC Cork & Closures, we believe great wine deserves the right finish.We work with wineries, beverage producers, and bottlers to provide high-quality corks and closures that protect what’s in read more

ATPGroup Announces Expansion of Enology Sales Team

ATPGroup is pleased to announce the addition of Brendan Loftus and Georgetta Dane to its Enology Sales team, reinforcing the company’s commitment to technical expertise, regional support, and lo read more

Beyond Dry January: Building Year-Round Non-Alcoholic Success

Dry January is no longer just a health challenge or a new-year reset—it’s a global movement. But here’s the kicker: savvy brands know that real success in the no- and low-alcohol (No read more

Dry January Non-Alcoholic Wine Dealcoholization No Low

Mays Chemical Has aMAYSing Quality

With an emphasis on high quality, purity and performance ingredients for Wine, Beer, Distilled Spirits, Hard Cider/Seltzer and Fruit Juice, we invite you to explore the benefits of Mays Chemical quali read more