The Organic Winegrowing Conference brings together growers, researchers, vineyard managers, wineries, and industry leaders for a day of practical learning and forward-looking conversation focused on the future of organic viticulture. Through keynote discussions and peer exchange, the conference explores the implementation of organic farming across diverse vineyard systems. The event creates space to examine emerging practices, challenge assumptions, and strengthen understanding of how organic winegrowing can support resilient vineyards, healthy ecosystems, and the long-term viability of the wine industry.

Register Here.

Agenda:

9:00am | Registration

9:30am | Welcome

9:40am | The Future of Organic Winegrowing Across Regions and Markets, Steve Matthiasson & Jason Haas
A candid conversation between two respected organic producers farming in distinctly different environments. Topics include how organic systems operate across climates, vineyard models, and market segments, with practical takeaways for growers at any scale.

10:40am | Break

11:00am | Understanding Organic, Regenerative, and Regenerative Organic Certified Panelists: CCOF, Regenerative Organic Alliance, and Grower Moderator
Organic, regenerative, and Regenerative Organic Certified represent distinct but deeply interconnected approaches to farming. This conversation brings together leaders from CCOF and the Regenerative Organic Alliance to explore how these frameworks align, where they differ, and what they each mean in practice for vineyard operations.

12:00pm | Lunch 

1:00pm | Event Conclusion

From the Vineyard to the Future of Organic Farming to include three “Organic Field Days” during the month of July

Napa Valley Grapegrowers (NVG) will host the 2026 Organic Winegrowing Conference on July 29th, and has introduced a new educational format that takes growers directly into the vineyard to explore the future of organic farming and sustainable winegrowing practices. Titled From the Vineyard to the Future of Organic Farming, the month-long program will feature a series of Organic Field Days on three consecutive Wednesdays throughout the Napa Valley, culminating in the Organic Winegrowing Conference on Wednesday, July 29 at The Culinary Institute of America at Copia in downtown Napa.

The Organic Field Days will occur on July 8 at Baldacci Family Vineyards focusing on soil fertility, July 15 at Quintessa covering beneficial insects and pest management, and July 22 at an Opus One trial vineyard discussing ground cover. Designed to provide practical, real-world insights, the Wednesday morning field sessions will bring growers into working vineyards to observe organic farming strategies in action, highlighting how day-to-day farming decisions influence long-term vineyard performance and stewardship.

“Organic winegrowing continues to evolve as growers respond to environmental challenges, market demands, and the responsibility of caring for the land,” said Caleb Mosley, NVG Executive Director. “This new month-long format allows participants to see firsthand how organic practices are being implemented successfully across Napa Valley vineyards.”

The series will conclude on July 29 with the Organic Winegrowing Conference, bringing together industry leaders, growers, and sustainability advocates for discussions on the future of organic agriculture.

The conference will open with a keynote conversation featuring two respected organic producers – Steve Matthiasson of Matthiasson Wines and Jason Haas of Tablas Creek Vineyard, discussing how organic winegrowing operates across different wine regions, climates, and market segments with practical takeaways for growers at any scale.

A featured panel discussion will include representatives from the California Certified Organic Farmers (CCOF) and the Regenerative Organic Alliance, examining the relationship between organic, regenerative, and Regenerative Organic Certified® farming frameworks. Panelists will discuss where these approaches align, how they differ, and what each means for vineyard management, environmental stewardship, and long-term farm viability.

The conference program will conclude with a networking lunch and organic wine reception, providing attendees the opportunity to continue conversations and connect with fellow growers, industry professionals, and sustainability leaders.

This event is partially funded by the Western Extension Risk Management Education Center and the USDA National Institute of Food and Agriculture.

For more information and register for the Organic Winegrowing Conference or any of the Organic Field Days, please visit napagrowers.org/owc.html.

Harvest STOMP is an exciting harvest-season celebration that brings together growers, vintners, and community members who care deeply about Napa Valley’s agricultural future. From exceptional wines to spirited entertainment, the event marks the start of harvest while raising vital funds to support the Napa Valley Grapegrowers and their work cultivating viticultural excellence and environmental stewardship across the valley.

As part of the evening, this year’s Fund-a-Need will directly benefit the Napa Valley Farmworker Foundation, the region’s only organization exclusively dedicated to advancing farmworkers and their families through education and professional development. This work strengthens long-term opportunity and stability, creating lasting impact across Napa Valley.

More than a celebration, Harvest STOMP is a shared investment in Napa Valley’s future. Get ready to raise a glass, raise a paddle, and celebrate the people and stewardship behind Napa Valley!

More information: https://www.harveststomp.com/

Red blotch is not an issue any grower manages alone. Because viruses move across property lines, effective management depends on coordination, communication, and shared strategy. This Grower Field Day brings neighbors together in the vineyard to explore practical, field-tested approaches to managing red blotch at the block and neighborhood scale.

Hosted at Beckstoffer Vineyards, vineyard manager Brian Hoefgen and viticulturist Jacob Maus, will focus on what collaboration actually looks like in practice, from coordinated monitoring to joint trials and shared decision-making. Researchers and industry experts including Luca Brillante, Malcom Hobbs, and David Andrada will discuss tools growers can use together, including hyperspectral imaging, and lessons learned from neighborhood-based virus response efforts.

Designed to be informal and field-based, this session emphasizes observation, discussion, and real-world application. Attendees will leave with a clearer understanding of how coordinated action strengthens red blotch management and why working with your neighbors remains one of the most effective tools in protecting vineyard health.

Register here.

Napa Valley Grapegrowers Convene Industry Dialogue on Red Blotch and Collaborative Vineyard Management

Wednesday, April 8, 2026 at Beckstoffer Vineyards, Rutherford March 23, 2026 (Napa Valley, CA) -- The Napa Valley Grapegrowers (NVG) present Grower Field

Napa Valley Grapegrowers Presents Ahead of the Curve 2025

Featuring Keynote Speaker Ros Harvey,The Yield May 27, Napa, CA --The Napa Valley Grapegrowers (NVG) announcesAhead of the Curve 2025,

The 2025 Ahead of the Curve Conference is a dynamic, one-day event designed to equip Napa Valley winegrape growers with the tools, technologies, and insights needed to thrive in a rapidly changing agricultural landscape. Focused on the intersection of innovation and sustainability, the conference will explore how artificial intelligence, automation, and data-driven practices can support financial efficiencies, mitigate risk, and enhance long-term sustainability.

In a world buzzing with AI hype, we recognize that these technologies are not yet fully integrated into agriculture—but their adoption is inevitable. This event is about cutting through the noise to ensure growers are informed, prepared, and empowered to navigate the future with clarity and confidence.

Register here.